Shucktown Raw Bar aspires to bring the raw oyster service and experience to Nantucket, Massachusetts, in an attractive and professional manner. We provide a unique service for those with an appetite for a personal experience.

As seniors at the College of Charleston, the three founders, life-long friends, collaborated their efforts to create a business that could serve the Nantucket community with a new take on the local raw bar experience. Growing up on the coast of Massachusetts, we have all gained a great appreciation for high-quality seafood that we want to share with others.